Following the growing popularity of sake in recent years, the promotion event "EXPERIENCE SHOCHU NYC" for the purpose of expanding the share of shochu and awamori in the US market was held at the Aster Center in Manhattan on the 13th. The event is co-sponsored by the Japan External Trade Organization (JETRO) and the Japan Brewing Association Central Association (JSS). A total of 16 shochu and Awamori sake makers exhibited and exhibited 44 brands.
On the day, there were two parts, and in the daytime part, seminars and tasting sessions were held for restaurants, importers and other vendors. The evening club where free tasting sessions were held for general consumers was flooded with reservations of over 700 people, which showed the popularity of shochu.
From New Yorkers who participated, rice shochu was gaining popularity as "a vodka-like drink-like, easy-to-use drink," but there were also many signs of enjoying a comparison of drinking with shochu and awamori that offer unique flavors.
Numazu Sake Festival is a sake tasting event sponsored by Sakeya Serizawa in Numazu City.
You can enjoy a total of 30 Japanese sake and snacks in and outside the prefecture.
There is also a gift for this year , and there is a courtesy booth so you can book some of your favorite drinks. People from each storehouse will also be visiting, so if you are concerned about sake, you can also hear it directly.
In this way, it would be fun for this event to communicate with the people of the storehouse and expand the knowledge of sake.
Shidagawa Brewing seems to be a craft beer company established in Numazu in 2016.
According to the concept of "SLOW BEER SLOW LIFE", it is said that a beer using the water of Shida River is being ma
There is no schedule or ticket right now.
日本、〒410-0801 静岡県沼津市大手町１丁目１−４ Map